flavour applicator and tumbler
Description of flavour applicator and tumbler Fried snacks are flavoured according to consumer tastes and the type of pellet to be used. From the technical point of view, it is necessary that flavouring be made immediately after the frying process, so that the absorption of the oil in the surface is completed. flavouring system should grant: A uniform distribution of snack seasoning, avoiding the forming of lumps; Reduced quantity of flavour wasted; gentle handling of snacks. Jas enterprise's flavouring drum, where pellets are put into and are continuously overturned due the rotation of the drum. The flavour is sprayed on the pellet in order to avoid the forming of lumps. In the case of hot-air expansion or Puffing press technology, it is necessary to spray first the oil and then the flavour on the pellets; as a consequence, the total oil content is normally kept under 10%. We manufacture Continuous Flavouring Applicator, which is a rotary horizontal drum blending the fried products and flavor together so that the flavor is evenly coated as for as practically possible. Degree of inclination of the drum is adjustable according to product. Constructed with stainless steel 304, the drum is provided with inwardly projecting product lifters.